Thomas Hörberg teaches at FLAVOURsome in Dresden

/i , /av

Thomas Hörberg taught PhD students and postdocs during the FLAVOURsome Advanced Training School in Dresden on the topic of ”Linguistic analyses of flavor”. At the end of the lecture, the students got to describe the flavors of ten different food items. A flavor space, a similarity matrix of the flavors, wasthen derived from their descriptions. A truly hands on experience of how language can be used to analyse and map flavors.

 

Marie Low does Science Outreach with ”Borrow a researcher” by ForskarFredag

/i /av

What is it like being a research assistant in cognitive neuroscience? How does your brain remember the locations of smells and sounds? How does your brain help you recognize emotions expressed by other people? Marie Low will be visiting schools on April 8 to tell students about psychology research, as part of the “Borrow a Researcher” event held by ForskarFredag (“Låna en forskare”).

If you want to borrow her – or another researcher – find them here: https://forskarfredag.se/